Renee Perry, VP of CSR & ESG at Culimer USA Joins Board of the Conservation Alliance for Seafood Solutions

Ridgefield, N.J., March 27, 2025– Culimer USA is proud to announce that Renee Perry, Vice President of Corporate Social Responsibility (CSR) and Environmental, Social, and Governance (ESG), has been appointed to the Board of the Conservation Alliance for Seafood Solutions (CASS). This prestigious appointment underscores her dedication to sustainability and responsible sourcing within the global seafood industry.
The Conservation Alliance for Seafood Solutions is a coalition committed to improving environmental and social responsibility in seafood supply chains. CASS collaborates with industry leaders, NGOs, and foundations, to advance best practices in seafood sourcing, traceability, and labor rights. As a board member, Renee Perry will play a vital role in driving strategic initiatives, fostering industry collaboration, and implementing science-based sustainability solutions that help businesses achieve their conservation goals.
“Renee’s expertise in sustainability and responsible sourcing enhances our ability to drive meaningful improvements across the industry,” said Tomo Matano, COO of Culimer USA. “Her appointment reflects our ongoing commitment to advancing sustainability and ensuring that seafood supply chains are transparent and responsible.”
Renee Perry’s appointment comes at a crucial time as the seafood industry navigates challenges related to IUU fishing, evolving regulatory requirements, and increasing consumer demand for responsibly sourced seafood. Her leadership at CASS will support the development of solutions to these pressing issues, reinforcing the industry’s progress toward sustainable seafood practices.
At Culimer USA, Renee has spearheaded key initiatives such as the implementation of Global Dialogue on Seafood Traceability (GDST) standards, combating illegal, unreported, and unregulated (IUU) fishing, and strengthening responsible sourcing efforts. As co-chair of GS1’s FSMA 204 Work Group, she has helped integrate digital traceability solutions that enhance seafood authenticity, sustainability, and compliance with regulatory standards.
Her experience and leadership will further CASS’s mission to improve traceability, protect marine ecosystems, and promote socially responsible seafood production.
The Conservation Alliance for Seafood Solutions unites NGOs, businesses, and stakeholders to drive progress in sustainable seafood sourcing. By fostering collaboration and advocating for science-based solutions, CASS works to improve environmental sustainability, social responsibility, and traceability across global seafood supply chains.
Culimer USA LLC is a leading supplier of sustainable sushi solutions, dedicated to promoting transparency, traceability, and ethical practices across the seafood supply chain. Serving top retailers, foodservice providers, and restaurant chains, Culimer USA is committed to building a more sustainable and equitable seafood industry through innovative technology, strategic partnerships, and an unwavering focus on environmental and social responsibility.
Media Contact:
Bebhinn Morrissey
bebhinn@culimerusa.com